One thought on “French ‘Tacos’ are Sadder than Taco Bell ‘Tacos’”

  1. In the 90’s I took 4 20-tortilla packs to Marseille (where my inlaws live). Admitedly, they were flour tortillas, but I don’t like corn tortillas. Nevertheless, they were genuine Tia Rosa tortillas and we taught them how to make real tacos and sincronizadas. It is sad that almost three decades later they haven’t learned a thing.

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