Forget abuelita… Latinos teach you how not to cook

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Marketing has mysterious ways of turning traditions into sales pitches. But Kraft’s latest Latino-targeted effort is a bit of a stretch.

The food and beverage giant has tapped former Timbiriche and telenovela actress Bibi Gaitán for its latest marketing gimmick ‘De mamá a mamá’ (From mother to mother), a program designed for busy Hispanic mothers who “go through a constant negotiation between their new lifestyle in the U.S. and their family traditions.” And here’s where the thing gets tricky: While stressing the importance of recipes taught “by abuelita,” Kraft focuses its pitch on quicky meals: Oscar Mayer hot-dogs and Ritz crackers… mmm!

But wait! For the more complex cook, there is Macaroni & Cheese dinners, accompanied by delicious Jell-O snacks, something Kraft calls “smarter food choices,” without blinking.

And just in case you are wondering what’s Hispanic about all this, Bibi shares her secret for a perfect family gathering: setting up an indoors pic-nic while enjoying Oreo cookies with, what else?, café con leche. Ay, ay, ay!

One thought on “Forget abuelita… Latinos teach you how not to cook

  1. Kraft got it all wrong. Hot dogs are a breakfast treat for us Latinos. You take a couple of hot dogs, dice them up, mix them up with four eggs. Once fully cooked, serve them with fresh made corn tortillas and a couple of jalapenos…oh man, delicioso! Eat them with atole, and now you have an American Latino breakfast…especially on Sunday mornings. I’ve got other ideas for Kraft.

    Adrian
    http://www.calmagazine.com

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