Your one-stop shop for all things Latin/Hispanic/Mexican
Awwww, Mexico!
Not content with inventing the Coc Nuts Coold the Apelbii’s and the Crossfit Taquería among many other binational wonders, Mexico is now introducing a new concept in sugary treats: The cupcaky, which I can only guess is a close relative to its gringo counterpart, the cupcake…
Oh, and I’m sure this thing is damn good, since it costs five times more than a conchita and three times more than a dona.
How can anybody not love Mexicans?
Photo via: Ricardo Trejo
Photo: Manuel Alvarado (Twitter)
Turns out Ecuador isn’t the only Latin American country using the Super Bowl as platform to pitch its wonders. Mexico is doing a similar effort with its first Super Bowl ad ever, an adorable spot pitching –what else?– avocados. Because, let’s be honest, which American in his/her right mind would spend a Super Bowl Sunday without guacamole?
However, it looks like America’s love for avocados is not limited to big NFL events. In January 2014 alone, Americans reportedly ate 70 million pounds of avocados.
And that is a whole lot of guacamole!
via: Avocados from Mexico
Click on the video below to watch an awesome commercial by a not-so-awesome food product:
As seen in a Berkeley bowling alley by yet another West Coast correspondent (@lturrentine) of this infamous prestigious blog.
Taco Bell has launched a campaign through the site Change.org to push for the creation (ASAP) of a taco emoji, because as Taco Bell — and yours truly — knows, this is really a really top priority and stuff.
Per Taco Bell’s formal petition before the Unicode Consortium, a non-profit that regulates the coding standards for written computer text that includes emojis:
The taco emoji is a potential candidate for the release, but we need your help convincing them THE TACO EMOJI NEEDS TO HAPPEN.
I’m not the one to criticize such noble effort; in fact, I’ve been pushing for “culturally-relevant” emojis for some time time. But Taco Bell — and the Unicode Consortium — must understand a taco emoji couldn’t possibly look like the one above (Exhibit A).
A taco emoji should look like this. (Exhibit B)
So speaking about priorities and without further ado, let’s vote, shall we?
I first started this list in 2010, and — fortunately for me and a few million other chilangos –— it stands intact.
So, in the most old-fashioned Letterman-style countdown, here are the Top Ten Reasons Why Everybody Should Welcome the New Year in Mexico City.
1. You can ice-skate in the middle of the Zócalo. For free.
2. Mexico City was the first Latin American city to have legalized gay marriage (not that I plan to marry a gal there. Yet.)
3. There are virtually no illegal Mexicans there (we’re all documented…sort of)
4. We think homophobes are just like Hitler
5. You can say “Happy New Year!” a full 2 hours before they do so in California
6. Our churches still know how to protect their sanctity
7. You can swear up to 20 times a day there
8. Chilangos beat the hell out of the English in group smooch
9. We have awesomely named sushi trucks…
and last, but not least:
10. Street taco makers will do anything to protect your health
Got other reasons? Share them with me and see you in 2016.
¡Feliz Año Nuevo!
#AzTech #YearInReview2014
I am sure Tuny tuna fish is as delicious as a canned tuna product can be. But I’m not sure this ad will make people rush buy their product.
It might be just me, but a chile poblano stuffed with aluminum is not really my thing.
¡Guácala!
Hat tip: Alba Mora Roca (Twitter)
From the “Only in Mexico” and “Not The Onion” archives, comes Cambiados al nacer (Switched at Birth,) an initiative launched by a group of citizens in Toluca, Mexico, informing people born between July 23 and 24, 1974 that they might have been given to the wrong set of parents.
So far, the Facebook page of Cambiados al nacer has a mere 418 followers, but heck, they even got a story in a local newspaper, aptly titled: Se equivocó la cigüeña (The Stork Made a Mistake.)
I personally find this very amusing, mostly because I was not born in Toluca in 1974, but if you did, you should be worried. Very. Worried.
Hat tip: @Oscargutiez
… your street’s garbage consists of abandoned tamales carts and the like.
I wish I had something funny to say about what’s happening in Mexico these days. But I can’t. Nobody can. This has got to be the one time in which this blog has had to put on a sad face.
Mexicans today organized a non-violent, beautiful event in New York City that served not only to express rage at Mexico’s failed state, but -more importantly- to remember each and one of the 43 students murdered in Guerrero. Thanks to organizers like Emilio Montez and Lorena Patiño I was given the opportunity to spend some time getting to know Jonás Trujillo Gonzalez (aka Beni), a native of la Costa Grande del Ticuí, and one of Ayotzinapa’s 43 “missing” students.
I have no idea where Beni is right now, but I’m sure he is in a better place than he was on September 26.
Here are some photos I took today in Union Square. Feel free to steal, copy, paste, share, spread, etc.
WARNING: Photography is not really my thing, so please bear with me.
For references, read the following articles.
Drug Gang Killed Students, Mexican Law Official Says NYT
A test of Peña Nieto’s mettle. The Economist.
Le président mexicain part vers l’Asie en laissant un pays en colère. Libération
I know squat about architecture, but apparently when it comes to architectural renderings, there is –surprise, surprise!– a serious lack of diversity, with most projects using white folks as renderings to represent people in, say, a Mexican supermarket or a Colombian coffee shop.
With that in mind, a group Latin Americans set out to create Escalalatina, an image bank, which aims to provide a way for Latin American architects to fill their renders with images of “real Latinos,” so that next time you see a model of, say, a shopping mall, instead of seeing a very white person, you could actually insert a masked wrestler, Emiliano Zapata or even Cuauhtémoc Blanco (notwithstanding the whiteness of his name) because you know you always bump into those people in the mall.
Heck, you can even go for this AWESOME ice-cream vendor:
The US$5.99 ‘Cactus water’ promises to be 100 percent natural and gluten free. But let me clue you in on a little secret: We don’t really drink “Nopal water,” and even if we did, we wouldn’t pack it inside Tetra Pak and then claim it’s all natural.
Remember: Nothing lives in Tetra Pak without some delicious NaC₇H₅O₂ (aka sodium benzoate.)
Just sayin’
Photo: Laura Martínez
via: Arch Daily
