And speaking of non-Mexican Mexican food, restaurant chain Qdoba has partnered with Dr. Alan Hirsch, director of the Smell & Taste Treatment and Research Foundation (ha, ha, ha), to conduct a study aptly titled: “You Are What You Eat,” which concluded that preferences for Mexican foods such as tacos, burritos and quesadillas can indicate very specific and unique personality traits.
“With Mexican food preferences, we were able to find a correlation between which food people most enjoyed and what that meant about their underlying personality,” said Dr. Hirsch.
Gosh, am I a quesadilla-type of person? (someone who is dependable and a true friend; content being one of the crowd.) Or maybe I’m more like the chips & salsa type: aggressive, successful, achievement-orientated, and natural leaders. Am I leaning towards being a burrito?
So I went ahead and took the Qdoba Identity Test. Sadly, I have to report I am nothing but a Taco Salad-type of chick: “well-adjusted, empathic, understanding, and a perfect spouse, parent, and friend.”(Oh well, at least I am not a Nacho-type: “shy, quiet, reserved and introverted.”)
So what are you waiting for, you potential burritos? Go ahead and try the test yourselves. Heck! what else is there to over the weekend anyway?