Tortas, Tacos and Trajineras to Encourage Mexico City Migrants to Vote in 2021

‘A chilanga without a voting document is like a al pastor taco without pineapple’

Mexican electoral authorities are calling on chilangos (as Mexico City residents are known) living abroad to take part in the 2010 election and vote for a “Diputación migrante.” What this basically means is that migrants hailing from the city capital will be able to cast a vote for representation at the Mexico City Congress.

And what better way to convince chilangos to take part than using some of the things that make our heart beat the hardest? Tacos al pastor; tortas de tamal and trajineras.

As Mexico’s Electoral Institute (INE) inform us on a dedicated Website, being a chilango without a voting document is equivalent to really dull things: Like a taco al pastor without pineapple; a guajolota (torta of tamal) without bolillo or a trajinera without a name.

This blogger better go sign up for this thing ASAP.

‘A chilango without a voting document is like a guajolota without bolillo.’

Hat tip: Chilango Le Chanclé

Just Say ‘Gracias’ and Have a Happy Thanksgiving!

Gracias, Jesús

This blogger will be taking some time off to embark on a food and drink rampage spiritual retreat to plan for the year ahead and thank my paisanos for all the hard work and for enduring stuff like thisthis and this on a daily basis.

Also, I wanted you to know I’m officially kicking off the Guajolote-Reyes marathon, which runs from Thursday Nov. 26 and all the güey through January 6, 2021.

Old El Paso Launches ‘Tortilla Pockets’ for People who Know Nothing about Tortillas –or Tacos

Remember Old El Paso?

Well, the General Mills’ owned brand is back in the news, now with the launch of “Tortilla Pockets Kits,” because apparently their target consumers are too dumb to eat a regular taco made with real tortillas.

Tortilla Pockets, say their creators, “are sealed at the bottom to offer a mess-free solution at mealtimes and are ideal for a quick bite on the go.” And, no, this is not a joke. They’re already on sale in England and Australia.

Oh and “food” writers and editors seem to totally dig them!

“Eating tacos is a precarious business. After years of practise, few of us have perfected the fine art of filling a taco and getting it into our mouths without losing half of it to the floor,” writes Erina Starkey, a restaurant and news editor in Australia, which -granted- is not really known for its Mexican gastronomy. “The nifty pocket design provides a perfect cup for filling up with mince, cheese and salad so you never have to worry about dry-cleaning those salsa stains again.”

¡Ay, Erina!

Via: Delicious.com.au / Hat tip: Lone Star Vegan

Elon Musk Launches Teslaquila, a Tesla-branded Tequila, Because 2020 Is not Ridiculous Enough

As if I needed another reason to despise Elon Musk, the annoying mogul has officially launched Teslaquila, a Tesla-branded liquor that can be yours for “only” $250.

The first time I heard of Teslaquila was back in April 2018, because it was supposed to be an April Fool’s Day joke about the automaker filing for bankruptcy. But Musk being Musk this thing is here now, making it yet one more hideous 2020 surprise.

Via: Tesla.com

Mexican Restaurant Owner Has a Message for the Haters

The bigger, more simple version of a sign advocating for social justice is even better.

Looks like advocating for equality and social justice doesn’t go down well among some people. Take some Iowans, who found a sign posted outside a Mexican restaurant a little too… politically correct.

The story goes like this. Alfonso Medina, owner of La Carreta Mexican Grill in Marshalltown, Iowa, had placed the below sign outside his restaurant as a way to take a stand in favor of science, social justice, equality… crazy, right?

The original sign posted outside La Carreta Mexican Grill in Des Moines, Iowa.

According to CNN, the offending sign brought lots of hate mail to Mr. Medina, including one letter that actually blew up on social media. Said letter came from a customer, who addressed Mr. Medina by name, said he had recently spent a lot of money in his restaurant but that –upon seeing the sign– he’d never eat there again. This person actually ended the misive by calling Medina “a leftist Marxist.”

Mr. Medina took to Instagram to respond by saying: “We’re sorry your burrito had to get political, but it was the only way y’all would listen.” The IG post ended with a bang: “No Love, No Tacos.” Then, just like any genuine “leftist Marxist,” would do, Mr. Medina copyrighted the No Love, No Tacos slogan; adopted it for his restaurant and even paid for a large billboard to display it.

Filing under Mexicans: How can anyhone not like us?

Via: CNN

Totino’s Releases Takis Fuego Cheese Bites, Because 2020 Hates me

Totino’s Takis Fuego? Sure! It’s 2020; any sh*t will do.

I’m sorry to inform you Totino’s has released “mozzarella cheese bites coated with Takis Fuego seasoning,” because 2020 really, really hates me.

These “poppable” rolls feature a mozzarella-like filling and can be found at the frozen aisle of most major supermarkets for “only” $5 each.

Now if y’all excuse me, I’m going back to bed and try to wake up in 2021.

Oct. 4 is National Taco Day AND National Vodka Day. I’m Happy

Only in America, the land of opportunities, you can have a yummy, double celebration which looks to have been conceived specifically with this blogger in mind.

Today is National Taco Day AND National Vodka Day, so please don’t come expect too much from me today, OK? I’ll be gulping down a few tacos de cabeza and enough martinis to make me end up, well, de cabeza.

Source: National Taco Day and National Vodka Day.

I hereby declare Oct. 4 Laura Martínez Favorite National Holiday. Ever.

Meet Harry Poller: The Magician Behind Delicious Chicken

From the always-popular section Mexicans: How can anyone not like us? comes one of the world’s smartest name ever, spotted somewhere in Mexico, home of some of the most surreal (i.e. wondrous stuff I’ve ever seen.)

Are you still not sure Mexico is the funnest place on Earth? Check out some of the following:

From chicken to stationary

The mobile taquero

El gym morrison

La playera del Chapo

… and/or just do me a favor and keep clicking on this blog every now and then will ya? I guarantee tons of diversión.

Taco Bell Launches Wine to Pair with your Toasted Cheesy Chalupa

It’s called Jalapeño Noir and at least they succeeded in putting an ‘eñe’ where it belongs.

Not content with having desecrated tacos, quesadillas and the like, Taco Bell has its eyes on destroying yet another one of this blogger’s favorite things: Alcoholic beverages.

Turns out the ubiquitous American “food” chain is launching Jalapeño Noir, a new red wine to pair with your Cheesy Chalupa, because… WHY THE HELL NOT?

Fortunately for this blogger, this thing is only being released in Canada and is tied to Taco Bell Canada’s introduction of the new Toasted Cheesy Chalupa [don’t ask.] Per an unnecessarily long press release: “The new chalupa variation features six-month aged sharp cheddar cheese toasted onto the iconic chalupa shell to create a crispy blanket of flavour and texture” which should pair well with “notes of wild strawberry, cherry and beetroot in this silky limited-edition red wine.”

OK, pinche 2020, make it stop now!

How to NOT Market your ‘Mexican-Flavored’ Snacks

Spanish food conglomerate Frit Ravich might want to learn how to use mexicanismos when marketing their “Mexican-flavored” snacks.

According to the packaging of these Mexican-flavored sunflower seeds, the taste of these babies will leave you shaking your maracas and playing your guitar while feeling … well, a bit stupid. You know? Because Mexicans!

Hat tip: Ñam Ñam Barcelona

Domino’s Launches Chicken Taco Pizza Because 2020

2020 strikes again

2020 strikes again.

Domino’s Pizza decided it was a good idea to launch a “chicken-taco pizza,” a hideous combination of grilled chicken, cheese, onions, tomatoes, green peppers and –what else?– taco seasoning.

“We’re excited to add even more options to our lineup of delicious specialty pizzas,” said Art D’Elia, Domino’s executive vicepresident, apparently with a straight face, in a press release.

As the pizza chain explains, “the flavors are based on foods that –unlike pizza– typically don’t deliver well. For example, if you order tacos, there’s a chance they’ll be soggy by the time they arrive at your door. Same with burgers.” Tsssssss….

I can’t, really I just literally can’t.

 

Latinos for Trump Want you to Feed Goya Adobo to your Dog

This dog is innocent!

Remember the Goya Foods brouhaha and how the entire Trump family went bananas promoting Goya beans even in the White House?

Well, the whole thing has become a golden opportunity for the Latinos for Trump crowd, who are sooooo excited they’re even using their furry friends to peddle the stuff.

Listen: I don’t care if the entire Trump family –and their supporters– stuff themselves to death on Goya beans and adobo, but as the great @darth would say: THIS DOG IS INNOCENT!!!!

Photo via: Latinos for Trump