And just when I thought life couldn’t be more miserable, Taco Bell today announced the national rollout of the “Naked Egg Taco,” a “thing” that for a while was only available to the poor souls of Flint, Michigan.
“The Naked Egg Taco strips down the traditional breakfast taco, allowing us to deliver a new flavor experience in every single bite,” said Liz Matthews, Chief Food Innovation Officer at Taco Bell Corp, apparently with a straight face.
In case you were wondering, this “thing” is filled with fried potatoes, cheese, sausage or bacon and will roll out nationwide on August 31 at a bargain price of $1.99.
OK. Send in the nukes, people, I’m ready…